NiceCreams
natural products, low in sugar with great flavor.
nicecreams was born from the will and belief that a new model of consumption and nutrition is possible.
We have over 12 years of experience in crafting artisan pastries with local ingredients, low in sugars, gluten-free, and organic. Always prioritizing the flavor and quality of all preparations. 12 years of professional experience at Artisa endorse our Know-How.
ollowing the growing demand for healthier products, and after many years of research, a wide range of pastries with better nutritional value has been established.
In the summer of 2021, a new adventure began. Why not also make our ice creams healthier? Let's get to work! We expanded with a new shop and ice cream workshop, applying all our knowledge to improve our formulas, seeking the best taste and nutritional values.
This is how, from the sum of all our training, years of experimentation, and the knowledge of the team, the brand of natural, tasty, and healthy artisanal ice creams, nicecreams, was born.
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Principles and values
Tasty and nutritious ice creams.All our ice creams and sorbets contain good nutritional values. More flavor, fiber, protein, and probiotics. Fewer sugars, fewer calories. VIEW ICE CREAMS Made with natural products such as fresh farm milk and cream, vegetable drinks, fruit, etc. Without artificial colors, flavorings, or scents. And reducing up to 70% of the total sugar and enhancing the flavor in all its recipes! In addition to being delicious, they are healthy. A sustainable project that respects the environment, producers, and consumers.
What matters to us?
Conscious and healthy ice creamsA new model of conscious nutrition is possible. We innovate and respect the environment. · All our ice cream production processes use 100% green energy. · All our machinery is energy-efficient. · All our packaging is biodegradable or compostable. · All our logistics are green. We use bikes or ECO motorcycles for the distribution of our ice creams within our area of operation.